Abe Overholt pioneered American Rye Whiskey with conviction. Today, the "A" honors our founder, as we continue the evolution of American rye into the future.

The first release of A. Overholt features a Monongahela Mash. Centuries ago, farmer-distillers in the Monongahela Valley cultivated rye that became the first American Whiskey, renowned for a big robust flavor with notes of warm spice. Inspired by our Pennsylvania roots, as straightforward as ever.

• RYE: 80%
• MALTED BARLEY 20%