Release: 4

Batch: B14D

Distillation: MGP in Indiana – Aged, Blended and Bottled in Cambridge, Wisconsin

Mash Bill: 51% Rye | 45% Corn | 4% Malted Barley

Age: 12 Years

Proof: 128.0°

Finish: This 8-barrel blend was aged 12 years in once used bourbon barrels and finished for 1 month in French Limousin oak.

Tasting Notes

Bouquet: Floral and playful, with wildflowers, chamomile, and berries giving way to caramel, honey, cola, vanilla, custard, pumpernickel, pepper, oak, chocolate orange, and toasted malt.

Palate: Full-bodied and glossy, with fruit, caramel, cream, nougat, cola, toasted biscuit, fruit pie, citrus, pumpernickel, coffee bean, honey, French oak, and a lightly peppery tobacco finish.